We all get cravings. Sometimes, it is for sweets and desserts. Other times, it is for salty, greasy, fat-loaded foods. I had the sodium cravings last weekend. I wanted pizza. Instead of going out and spending extra money I don't have in my budget, I made one. The crust was made from cauliflower and then I loaded on veggies, chicken and turkey bacon!Cauliflower is a great option for someone looking to cut out carbs and fats found in premade bread crusts. Below is my recreation from a Sam's Club magazine article. I also included macronutrients of my pizza in case you'd like to make it the same. To fit my daily intake, I ate two pizzas-- you could easily eat just one... or the whole thing if you choose! :D
Cauliflower Crust Pizza
Crust Ingredients
- 2 cups raw, processed cauliflower (about half of one large head)
- 1 egg
- 2 tsp. oregano
- 1 tsp. garlic powder OR 1 tsp. chopped garlic
- 2 tsp. pizza seasoning
- 1 cup shredded cheese OR 2 mozzarella string cheese sticks
